The Global Standard for Food Safety Issue 9 was published in August 2022 and came into force on 1st February 2023. It introduced updates to address the changing needs of the food industry following GFSI benchmarking requirements, assisting manufacturers in the production of safe, authentic, legal food and managing product quality.

Join our webinar where our speaker will provide a summary of non-conformities raised during audits against this issue of the Standard for the last 12 months. This webinar will focus on the commonly raised non-conformities, looking at root cause analysis and where attention can be given to support sites

Agenda

  • Introduction
  • Commonly raised non-conformities
  • Areas where focus is required
  • Conclusion
  • Q&A

Language: English
Cost: No Charge

Can't make a live session? Register now and receive a complimentary recording after the live event. For further information, please contact: KNGlobalMarketing@sgs.com