Since the introduction of food safety culture into Global Food Safety initiative (GFSI) benchmarked schemes, it has become a requirement to also commit to product safety culture for food packaging manufacturers, logistics and storage providers.

For these sections of the food supply chain, it has been adapted to become product safety culture, but the overall requirements from the GFSI are the same as food manufacturers. This includes activities of communication, training, feedback from employees and performance measurement on product safety activities.

SGS has launched its Realize; winning product safety culture assessment to provide a measurement of product safety culture on a site and provide actionable intelligence that can be used to continuously improve culture.




Target Audience: Food packaging manufacturers, storage and logistic providers to the food supply chain.

Language: English
Cost: No Charge

Can't make a live session? Register now and receive a complimentary recording after the live event. For further information, please contact: food@sgs.com