Beverage manufacturers have adopted IER, Adsorbent and Membrane technologies for concentration, separation, purification, and nutrient extraction for many years, which has already been a critical step to determine the quality, value, and transportation of the beverage.
Join our subject matter experts Xiangyang Zhu and Mingzhou Wang to explore the trends in beverage processing that can be solved with effective multi-tech technologies.
In this free Life Science Academy, you will learn:
Hear directly from our subject matter experts and earn PDH credits in our certification program.
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