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The Changing Quick Service Landscape: Why Your Restaurant Needs Self-Service Kiosks Now
Self-service kiosks are not only changing the customer behavior but also the quick service landscape. Restaurants of all sizes are reporting a 20% increase in sales when orders are taken digitally instead of via human cashiers. Through extensive order modifiers and intelligent upsell functionality, there’s proof in the revenue numbers. In this webinar, Brian Whitney of Appetize Technologies will discuss how: Self-service kiosks are disrupting all industries. Restaurants are increasing sales and order size with self-service options. A modern ordering experience goes beyond self-service kiosks. Self-service kiosk location is mission-critical. To meet the needs of consumers with a modern, intuitive ordering experience.
Presenters Brian Whitney, Vice President, Sales, Appetize Technologies Brian Whitney is the Vice President of Professional and Enterprise Sales at Appetize. He brings over 20 years of point of sale experience to Appetize and has worked with Radiant Systems, NCR and Allure over that term. Brian has worked globally in over 20 countries across 5 continents in industries throughout hospitality, airports, cinemas, stadiums and retail. An avid college sports fan, he lives in Atlanta with his wife Monica and daughter Annabeth.
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