Comprehensive analysis of Wine – from test to taste
Event Date: October 18, 2012 at 09:00 AM EDT
Wine is a beverage widely consumed throughout the world and an integral component of people's daily diet since its discovery. We have now a deep understanding of wine chemistry and the ability to measure its various major and minor components.

This seminar will bring you inside the daily life of a state-of-the-art, high throughput wine analysis lab. You'll get many valuable insights in the current and future trends for both wine safety and quality. In fact, wine analysis requires the integration of many different techniques: gas and liquid chromatography, spectroscopy and mass spectrometry, among others.


Alasdair Matheson

LCGC Europe


Roberta Danzi

Technical Manager
and Responsible for
Quality Management of
Unione Italiana Vini

This is a FREE streaming audio Webcast and does not require a phone line. If you have any questions regarding this Webcast, please contact Kristen Farrell,

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