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The Changing Face of Beverages in Quick-Service Restaurants
  FACT: Specialty beverages are already well established in quick service.

FACT: Savvy restaurant operators are on the lookout for the next big thing in beverages.

Where are the opportunities for quick-service restaurant operators to grow their beverage sales? We invite you to join us for a complimentary webinar that will help you understand the current state of beverage trends and sales in quick service, and the beverage categories you should keep your eye on. With deep insights from the Red Bull Business Insights Team and Mintel Market Research, this is a program you won't want to miss. You'll learn about:
  • How to increase your traffic and average check size
  • Key beverage metrics for the quick-serve industry
  • How categories like energy drinks drive incremental sales, profits, and consumers
Speaker
David Lockwood, Director, Research Consultancy
Mintel

Guy Wootton, Director of Category Insights
Red Bull

Moderator
Greg Sanders, Associate Publisher

QSR magazine

This presentation will begin on April 17, 2012 at 02:00 PM Eastern Daylight Time.

Audience members may arrive 15 minutes in advance of this time.
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